Pasti serviti presso il ristorante dell'Hotel Sabbia D'oro
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Menu
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Menu

Primi Piatti

Spaghetti pasta with Rais sauce
Organic durum wheat flour, extra virgin olive oil DOP, organic eggs, parsley, anchovies, chili, red garlic from Nubbia, toasted bread crumb

Caserecce al sugo di pesce S.Pietro

Chili fusilli pasta
Organic durum wheat flour, extra virgin olive oil DOP, organic eggs, chili

pasta with tomato sauce
Organic durum wheat flour, extra virgin olive oil DOP, organic eggs, tomato sauce

Vegetables puree
onions, carrots, celery, zucchini, eggplant, potatoes, salt and pepper

Plain pasta
Organic durum wheat flour, extra virgin olive oil DOP, organic eggs,

Secondi Piatti

Grilled sea bream
Sea bream, oil, salt, lemon

Tuna served with chili onion and sweet and sour sauce
white onion, vinegar, chili, plain flour, sugar

Sicilian beef rolls
Beef, pan carré (gluten), cooked ham, salami, basil, mint, parmesan (milk), breadcrumb (gluten) extra virgin olive oil, eggs, onion, laurel, salt and pepper

Beef Cutlet
rump beef, egg, common wheat flour (gluten), breadcrumb (gluten), peanut oil, salt and pepper.

Grilled steak
beef, extra virgin olive oil, salt

Contorni

grilled eggplant
eggplant, salt, extra virgin olive oil

Mixed salad
lettuce, tomato, corn

fried potatoes
chips*

peperonata
peppers, onion, extra virgin olive oil, salt, peppe and prasley

Frutta

Yellow melon
melon

Plums
plums

Dolce

"Cassatedde" with ricotta
fried egg pasta and filled with ricotta

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